20 SEATTLE CITY LIGHT Hawaiian Pork Guerrero F. Seattle 6 lbs pork shoulder 1 tsp black Hawaiian salt 1tsp hickory flavor “This will be the most delicious tender juicy pork you have ever had.” Rub the hickory flavor and the black salt all over the pork and place it in the crockpot. Cook on low for 12 hours. You can add salsa, guacamole and beans and wrap in a tortilla or just place on a bed of lettuce. 12 hours in a crockpot